Garlic Mullein Ear Oil
Garlic mullein ear oil is the best for earaches and ear infections! Especially for little ones! This product is limited to stock on hand. Since I grew the garlic and mullein myself, and they are seasonal, I rely on what I can harvest so that I can make this. I may be able to harvest more mullein flowers from my plants in a few weeks, and if I can, I will make more and add more to my website. I just can’t promise that. But I can promise you this batch is fresh and potent!
Garlic oil is known for its antimicrobial properties. Mullein flowers are known for being antiviral and anti-inflammatory. They also can soften earwax and stimulate circulation in the ear, easing pain. Combined, they are an unstoppable force against ear problems.
Please note, if you keep this in the freezer (until needed) it should last up to 5 years. Since it is in an organic olive oil base, instead of alcohol, the shelf life is limited. If you keep it in the fridge, then you can easily use it for at least 1 year.
Ingredients: Extra Virgin Olive Oil, Mullein Flowers (Verbascum olympicum), Garlic (Allium sativum) and vitamin E (as a preservative). Since this is a natural herbal product, some herbal residue may settle to the bottom. This is natural. Shake before using. You CAN refrigerate or freeze (but let it get to room temperature before using).
Suggested Use: 1-2 drops in ear 2-3 times per day. Once dropped in the ear you can massage the outside of the ear to get the oil where it needs to go. (This isn’t mandatory, but is helpful).